Persimmon Leaf Extract Powder

Persimmon Leaf Extract Powder

Introduction：

Persimmons are the edible fruit of a number of species of trees in the genus Diospyros. Diospyros is in the family Ebenaceae. The most widely cultivated species is the Asian persimmon, Diospyros kaki. In color the ripe fruit of the cultivated strains range from light yellow-orange to dark red-orange depending on the species and variety.

Function :

1. Circulation Improvement.

2. Antioxidant Properties.

3. Free radical scavenging capability.

4. Anti-Aging Properties.

5. Dementia, Alzheimer's Disease and Memory Improvement.

6. PMS Symptoms Improvement.

Application:

1. Applied in food field.

2. Applied in pharmaceutical field.

3. Applied in health care product field.