Product Name：Bamboo Leaf Extract Powder
Part of Use：Leaf
Appearance：Brown Yellow and White Powder
Active Ingredient：Flavone, Silica
Specification：Flavone 10%-40%, Silica 10%~70%
Shelf Life：2 Years
Bamboo Leaf Extract Powder presents also very good technical features, as it is easy to dissove in hot water and low-density alcohol with high thermal and water stability, processing flexibility,and high oxidation prevention stability. Even and unfavorable condition that the local concentraction far exceeds the limit, there shall be no oxidation promotion effects, which occurs generally in tea polyphenols.
Moreover, the extract carries with it the original faint scent of bamboo, and a favorable and refreshing taste with little sweetness and bitterness. Bamboo leaf extract can be used widely in the production of drug, food, anti-aging products, cosmetics and feeding stuff.
Part of Use
Flavone 10%-40%, Silica10%~70%
1. Strengthen the immune system, anti-fatigue.
2. Bamboo leaf extract powder can increase the meat's safety, improve it's color and keep the water.
3. Used in the beverage as the favor, anti-oxidant, sweetener and color.
4. Has the effect of anti-bacteria. anti-virus, deodorization and increasing tis aroma.
5. Can protects the blood vessel of brain and heart, adjust blood lipid, low the blood viscidity.
1. As dietary supplements, intaken as capsules.
2. As an ingredient in other nutraceutical products such as milk powder, nutraceutical beverage (Bamboo Beer, Bamboo Water), etc.
3. Added to regular foods to increase its nutrition values such as rice or noodle.
4. As cosmetic ingredient used in skin-care products.
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