Yeast extract is broken by the yeast after which the proteins, nucleic acids, vitamins and other extracted substances produced by enzymatic hydrolysis of amino acids and then enriched small molecules, peptides, nucleotides, vitamins and other natural active ingredients .
Amino acids are the main components of the skin, natural moisturizing factor (NMF), and able to be absorbed by the skin, it can delay the aging of the skin, and restore the aging of the skin, the product of nucleic acid and nucleotide is the main genetic material of the human body, promote metabolism, improve the protein synthesis speed etc, and it can increase SOD activity, strengthen the skin's ability to fight free radicals. In addition, a small amount of the product's vitamins and minerals and other nutrients can also provide adequate nutrition for the skin.
Function & Application：
1. Applied in cosmetic field, delay aging and keep skin moist.
2. Applied in food field, yeast has the function of flavor enhancement, added to a variety of condiments, food more delicious.
3. Applied in Industry field, the yeast extract can cover the bad smell of the meat , and rectify the flavor and increase the savory of the meat.